Alto Sham 1000-THI

Description

Alto-Shaam 1000-TH-I 208/240 Details
The versatile, easy-to-use Alto-Shaam 1000-TH-I cook and hold oven cooks, roasts, re-heats, and holds food for delicious, consistent results every time! Its two door design means that you'll have two individually controlled compartments so you can cook different products simultaneously. This heavy duty model features a durable 22 gauge stainless steel exterior.
The Alto-Shaam 1000-TH-I features the innovative Halo Heat System, which utilizes unique, electric thermal cable that's wrapped around three sides of the oven, providing a gentle, radiant heat source for your food. The result is no cold or hot spots, or air movement to dry out your food! This feature also reduces product shrinkage for higher output and lower waste!
With simple, easy-to-set controls, you can cook your roast, ribs, or other food for a specified amount of time, and the oven will automatically switch to a lower temperature "hold" mode where the meat will continue to tenderize.
The slow cooker Alto-Shaam 1000-TH-I cook and hold oven does not require outside venting or hood systems in most areas (check with local codes to be sure)! Each compartment features two stainless steel side racks with eleven pan positions. Three stainless steel wire shelves, a stainless steel drip pan with drain, and an external drip tray are also included for each compartment. A set of 5" diameter heavy duty casters (two with brakes) makes it easy to move the cook and hold oven.
Each cooking compartment comes equipped with simple external controls, including a main ON/OFF switch, a cook thermostat (100 to 325 degrees Fahrenheit) and a hold thermostat (60 to 200 degrees Fahrenheit) that have their own indicator lights, and a 12-hour timer. The plug and cord for this unit is sold separately. Reach-in door design standard.
Exterior Dimensions:
Left to Right: 23 15/16"
Front to Back: 31 5/8"
Height: 75 5/8"
Interior Dimensions (each compartment):
Left to Right: 18 7/8"
Front to Back: 26 1/4"
Height: 26 7/8"
Capacity: 120 lb.; or (12) full size 2 1/2" deep food pans